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What To Eat When You Find Yourself In Belgium

Belgium may not be one of the most popular vacation destinations in the world, but it’s particularly culinary style makes it definitely worth a visit.



Belgium isn’t considered a big tourist destination. In fact, most people probably couldn’t even locate it on a map, or name another city in it besides Brussels. But, mention Belgium, and most people will be able to at least tell you that the beer is good, the chocolate is amazing, the waffles are delicious, and the frites are outstanding.

Despite its small size, Belgium holds its own in the culinary world and, while the food may not be the healthiest in the world, it is certainly considered mouth watering delicious. There’s nothing better than sitting outside on a nice day with a cone of frites in one hand and hearty Belgium beer in the other.

Belgium is probably most famous for its beer. It has been brewing beer since the Middle Ages and there are approximately 125 breweries in the country, that produce about 800 standard beers. When special one-off beers are included, the total number of Belgian beers jumps to about 8,700. Belgium is clearly for beer lovers. 

One of the most famous beers here is the Trappist beers. These are beers brewed in a Trappist monastery, where the monks control its production and policies, and the profits from the sale must be used to support the monastery. Only seven monasteries currently meet these qualifications, six of which are in Belgium.

Another main beer is Lambic beer, a wheat beer brewed in the southwest of Brussels by spontaneous fermentation. Lambic’s fermentation is produced by exposure to the wild yeasts and bacteria in the air. These beers can be aged for up to three years. 

Belgium chocolate is supposed to be the best in the world. Belgium chocolate has a high quality of ingredients and producers strongly adherence to Old World manufacturing techniques. Belgium chocolate itself has been popular since the 18th century but increased its popularity during the 20th century when prices dropped and it became more affordable.

The most popular variety here is chocolate pralines that can be filled with a variety of flavored creams, alcohol, fruit or more chocolate. You’ll find a chocolate store on every corner in Belgium. The expensive stores Like Neuhaus and Godiva are worth the money.

Belgian waffles, those large, light, and thick waffles are famous worldwide. However, the Belgium waffle is really the Brussels waffle. Belgian waffles were popularized in the United States during the 1964 New York World’s Fair. Many Belgium waffle shops have the popularized version closest to the tourist areas wherein the local areas there is more of a mix, and more often sold as a pastry instead of a breakfast food. You can get them with bananas, ice cream, chocolate, whatever your heart desires.

Frites, or french fries, is an on the go specialty in many parts of Europe. In Belgium, it is an art. Everywhere you go you see a frite seller and locals walking around with a cone of frites and some mayo. Everyone claims to know the best frite place. And when you eat the frites, make sure you eat them with mayo. It’s delicious.

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What Are the Health Benefits of Wine?




Did you know there are seven types of wine? From classic red to delicious fortified wine, everyone has a favorite. There’s nothing better than finding the perfect wine to go with your meal. 

Wine does more than relax you after a long day. There are many health benefits to drinking wine! So, pour a glass and keep reading as we break down some of the major health benefits of wine. 

Increase Antioxidants

Antioxidants help combat cellular damage resulting from inflammation and stress. Grapes have high levels of antioxidants that directly combat stress and inflammation.

The grapes in red wine have higher antioxidant levels than white wine. Therefore, if you want to increase your antioxidant levels, you should drink red wine.

Help Your Heart

Inflammation can increase the risk of heart disease. High blood pressure and cholesterol levels can also contribute to heart disease. Wine contains anti-inflammatory elements and antioxidants that can reduce blood pressure and cholesterol. 

Resveratrol is a compound in wine that is thought to be anti-inflammatory. The antioxidants in red wine can reduce blood pressure. 

As with any alcohol, you need to make sure it won’t impact your medication. And the impact drinking wine can have will vary from person to person. Drinking too much alcohol will always harm your health, and science is still testing the benefits wine consumption can have. 

Strengthen Your Mind and Body 

Wine could potentially improve your bone density. Your bones will get thinner as you age and can result in osteoporosis. Drinking wine in moderation can help guard your body against thinning bones. 

Ethanol in wine can increase the strength of vaccinations. The antioxidants in wine can even boost your immune system and lead to a stronger response against diseases. 

Alzheimer’s disease impacts 5.8 million Americans. While the health benefits of wine are not guaranteed, drinking wine can reduce the risk of dementia-related illnesses. The resveratrol in wine helps open your blood vessels, increasing the amount of oxygen that can flow to your brain and keep it functioning. 

Best Foods With Wine

As you pick out the type of wine you want to go with your meal, consider purchasing from an online retailer. When you shop at, you can examine a wide range of wines at once. With a cool and casual environment, you can take your time picking out the perfect wine for your tastes. Just make sure you are of the legal drinking age.

After picking out your wine, you need to find the perfect meal. The best foods with wine should complement and enhance your wine drinking experience. 

Pinot grigio will go well with seafood, whereas rosé works well with cheese. Cabernet Sauvignon is perfect with red meats like steak. And, chardonnay is excellent with chicken and pork. 

Capitalize On the Health Benefits of Wine

The health benefits of wine are constantly being explored and expanded on. While wine will impact everyone differently, having a glass or two a day can help promote good health. Regardless of the benefits, it completes an already excellent meal. 

If you want to learn more about food and its benefits, check out the rest of our blog! 

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Cost-Cutting Strategies: Leveraging Used Restaurant Equipment for Business Savings




Even the most successful restaurateurs occasionally seek ways to manage their overhead costs effectively. From rent and labor to utilities, expenses can accumulate rapidly, regardless of how bustling your restaurant may be every night. Consequently, restaurant owners are always on the lookout for opportunities to economize and enhance their bottom lines. One such avenue to achieve these goals is by investing in used kitchen equipment.

For restaurant owners seeking cost-saving measures, here are some compelling reasons to consider purchasing used kitchen equipment:

1. Immediate Cost Savings from the Outset

Used kitchen equipment is typically available at a fraction of the cost of brand-new counterparts. This cost advantage is a boon for restaurants of all sizes, especially startups and those operating with limited budgets. Investing in used restaurant equipment can translate into substantial savings, allowing you to allocate the money saved to other crucial areas, such as staff training or marketing efforts.

2. Access to High-Quality Equipment

Opting for used equipment may also enable you to acquire higher-quality kitchen appliances and tools that might otherwise be financially out of reach. Not only does this elevate the appearance of your kitchen with top-of-the-line equipment, but it often translates to reduced maintenance needs. Equipment that operates more efficiently and experiences fewer breakdowns can result in additional savings, bolstering your bottom line.

3. Expanded Equipment Selection

Choosing used kitchen equipment grants you access to a wider range of options, including unique and specialized supplies that can enhance your chefs’ capabilities and elevate the quality of your food. This approach might even provide opportunities to acquire models that are no longer in production by manufacturers. By using superior equipment and specialized supplies, you can indirectly save on energy costs and entice more patrons to sample your delectable dishes.

4. Immediate Availability

Many used kitchen equipment listings offer items that are ready for immediate pickup. This eliminates the need to endure weeks of waiting for deliveries, installations, or staff training. For new restaurant openings, this swift availability can expedite revenue generation, allowing you to recoup your initial investment sooner.

5. Environmentally Conscious Choice

Investing in used kitchen equipment contributes to environmental conservation by preventing these items from ending up in landfills. This eco-friendly approach takes significant strides in reducing your restaurant’s carbon footprint, aligning with sustainable practices that appeal to environmentally conscious diners. Embracing this ethos may also attract a larger customer base of eco-conscious patrons.

However, when buying used restaurant equipment, it is essential to ensure that it is in suitable working condition and meets all health and safety standards.

In Conclusion

With a diverse selection of high-quality used kitchen equipment available, you have the potential to save your restaurant substantial sums when you opt for pre-owned supplies. It is crucial, however, to assess the condition of the equipment at the time of purchase and verify its compliance with health and safety standards before integrating it into your restaurant’s operations. By making informed choices and prioritizing sustainability, you can effectively leverage used restaurant equipment to reduce costs and enhance the overall success of your business.

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This Is How to Find the Best Chinese Restaurant



Did you know that there are more Chinese restaurants in America than there are McDonald’s franchises? That’s a testament to the popularity of this cuisine in the states.

Chinese food made its first appearance stateside way back in the mid-1800s. Both Americans and the Chinese rushed to the state’s west coast to capitalize on rumors of lucrative gold mining.

Nowadays, there’s plenty of Chinese places to choose from, but how can you find the most authentic flavor? Read our guide to finding the best Chinese restaurant and you’ll always have a great meal.

Location Matters

Just like in real estate, finding a great place to eat Chinese food comes down to location, location, location. Check out where the restaurant is located to get a good feel for what to expect.

If the restaurant is surrounded by big chains, it might be just another place serving American-style Chinese food. Look for areas near places with a local Chinese population.

Regional Specialties

Our next tip is still location-based but focusing on where the food is from. China is a diverse place and each region has their own local specialty.

Does your chosen restaurant have dishes from a specific area of China? If so, you’ve found a restaurant that cares about the quality of its food.

Family Style

In many Western restaurants, it’s typical for each person to have their own dish. You have to ask your dining companion if you can have a bite from their plate.

That isn’t the case with authentic Chinese cuisine. With Chinese food, family style is the usual way dishes are served, with everyone taking a bit from each plate.

Tea Tips

Take a look at how tea is served in the restaurant. That will give you a big hint as to how authentic the meal is.

Tea is usually served for free at authentic Chinese restaurants. It’s also poured out of metal pots instead of ceramic because they last longer and are easier to clean.

Other Tips and Tricks

There are other little hints, tips, and tricks to make sure you’ve found the best downtown restaurant for Chinese food. Here are a few more things to look out for:

  • They serve the entire fish, including the head
  • They advertise in local Chinese language publications
  • They have a Chinese-only menu
  • They have dim sum available
  • Their staff speaks Chinese

Don’t be afraid to look at what others are ordering and order it for yourself. Peek at other Chinese patrons’ plates or ask the staff what they would recommend.

Find the Best Chinese Restaurant

Don’t settle for less-than-authentic Chinese food any more. Use our guide to find the best Chinese restaurant in your town.

One of the best ways to learn about cultures different from your own is by trying their food. China has a rich and interesting history and each region has their own special dish so you’ll never run out of things to eat.

Once you’ve sampled the best regional fare from China, why not pay this amazing country a visit? Check out our travel guides and start planning your trip today!

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